Description
The oldest family owned estate producing Armagnac, has been distilling hand-crafted Armagnac since 1711 from vines planted on exceptional soil of light, tawny, marine sand with clay and shell sediments. The Lacquy estate continues its tradition of excellence by overseeing every step of production.
Complex, rich and fruity attack, slightly sweet with good acidic balance. Round in the mouth with creamy flavors of vanilla, spices and nuts. Long, expressive finish. This is a remarkable product comparable to the best brandies.
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